Southern Living Magazine has named its “100 Best Bars in the South” and two Mississippi spots have made the cut. Unfortunately, none of those are in...
A lot of things can go wrong when you try to drink a quiet glass of wine after work. The cork can break off while you’re...
If you’re in Memphis or New Orleans, join us at one of two upcoming Piggy Bank Dinners. January 23 – Flight restaurant in Memphis – click here for details...
By Laurie Triplette ldtriplette@aol.com SOUTHERNISM OF THE WEEK Bread and butter: A universal American expression having several definitions, according to usage… (1) One’s basic livelihood, presumably the...
Yesterday, I was hungry for Ruby Chinese, so I wrote this story. Last night, Ed Movitz shared the Ruby Chinese menu with me. Can you believe...
They took mama’s recipe and fed the cast of The Help Greenwood, Miss. – Sandwiched between a health food store and a vitamin shop lie the...
For 24 years, Ruby Chinese owned the market on Chinese food in Oxford. I know my family ate there on a regular basis. In fact, Ruby...
My parents have always told stories about amazing Oxford restaurants that are no longer around. Among those, Mr. Gatti’s Pizza, the Kreme Kup and, of course,...
A new generation is reviving the Harmon’s Restaurant legacy in Paris, Miss. Lisa Morris Coleman and her husband, Robert, recently reopened the restaurant her grandparents built...
Guests floating in by parachute. Galas in cotton gins. They party differently in the Delta There’s a man — a legend, really — named Lewis Watson,...