By Mason Gendron Hottytoddy.com intern Now in her fourth year with the Oxford Community Market, Betsy Chapman views Oxford’s take on a traditional farmers market as...
By Anna Grace Usery Editor-in-Chief anna.grace.usery@hottytoddy.com Even though drinking an ice-cold craft beer can be celebrated year-round, the Brewers Association deems this week, May 13-18, as...
By Anna Grace Usery Editor-in-Chief anna.grace.usery@hottytoddy.com Instead of popping open a bottle of champagne or cracking an ice cold beer, University of Mississippi graduates and their...
By Talbert Toole Lifestyles Editor talbert.toole@hottytoddy.com Oxford’s very own Vishwesh Bhatt won an award for Best Chef: South at the 2019 James Beard Foundations Awards Monday...
By Wesley Brown, Charles Matranga Contributors to Hottytoddy sharkbiteoxford@gmail.com When we first began our search for the best Buffalo wings in Oxford, we had no clue...
By Wesley Brown, Charles Matranga Contributors to Hottytoddy sharkbiteoxford@gmail.com Video by Josh Zaragosa Moe’s BBQ Review Overall: 8.9 Price: $12 for 1 pound of wings, 2...
By Talbert Toole Lifestyles Editor talbert.toole@hottytoddy.com Draped with walls of midnight black and luminous globes of light, Saint Leo Lounge opened Thursday night to a robust...
By Alec Kyzer-Andre Hottytoddy.com intern agkeyzer@go.olemiss.edu For those looking to go the beach or travel to an exotic paradise, rest assured there’s already one right here...
By Wesley Brown, Charles Matranga Contributors to Hottytoddy sharkbiteoxford@gmail.com We have received some constructive criticism recently regarding a discrepancy between our reviews of certain wings and...
By Talbert Toole Lifestyles Editor talbert.toole@hottytoddy.com Chef John Currence’s famous City Grocery Bar has been selected to compete against 32 other bars across the South in...