Eating Oxford

Hawaii Poke and Grill Brings Taste of the Islands to Oxford

By Alec Kyzer-Andre Hottytoddy.com intern agkeyzer@go.olemiss.edu For those looking to go the beach or travel to an exotic paradise, rest assured there's already one right here in...

Shark Bite: A Review of Gus’s and Rooster’s Wings

By Wesley Brown, Charles Matranga Contributors to Hottytoddy sharkbiteoxford@gmail.com We have received some constructive criticism recently regarding a discrepancy between our reviews of certain wings and their...

City Grocery Named One of the Best Southern Bars in Garden & Gun Magazine

By Talbert Toole Lifestyles Editor talbert.toole@hottytoddy.com Chef John Currence's famous City Grocery Bar has been selected to compete against 32 other bars across the South in this...

Shark Bite: A Review of Lost Pizza’s and Soulshine’s Wings

By Wesley Brown, Charles Matranga Contributors to Hottytoddy sharkbiteoxford@gmail.com Lost Pizza Wing Review Overall: 6.3 Price: 12 wings for $14.99 Lost Pizza’s wings had a generic buffalo taste, but not...

Shark Bite: A Review of Harrison’s and Jinsei Sushi’s Wings

Wesley Brown and Charles Matranga share more than the fact they are both first year law students at Ole Miss: they both have a...

Where Dat King Cake? 5 Oxford Spots Selling the Mardi Gras Dessert

By Anna Grace Usery Editor-in-Chief anna.grace.usery@hottytoddy.com Although the phrase "laissez les bons temps rouler"—let the good times roll—is typically heard around an abundance of beer and crawfish...

New Albany’s ‘The Rainey’ Awaits Those Seeking Fine Dining Experience

*Editor's Note: This story was originally published on Oxford Stories By Margaret Culver Oxford Stories mbculver@go.olemiss.edu To some, the small town of New Albany may just be a...

Casa Mexicana Celebrates 24 Years in Oxford

Oxford's popular Mexican food eatery is celebrating its 24th birthday today. In celebration, the restaurant is extending its happy hours specials all night long and...

Where Dat King Cake? 5 Oxford Spots Selling the Mardi Gras Dessert

By Anna Grace Usery Editor-in-Chief anna.grace.usery@hottytoddy.com Although the phrase "laissez les bons temps rouler"—let the good times roll—is typically heard around an abundance of beer and crawfish...

Hottytoddy.com Celebrates National Southern Food Day

By Talbert Toole Lifestyles Editor talbert.toole@hottytoddy.com There are many things that characterize the South. From hospitality to sweet tea, there is nothing quite like southern food that...