Tallahatchie Gourmet Dishes Out Philanthropy Mixed with New Orleans-Style Cuisine
By Alex Myrick, Madison McGrath and Virginia Flanders
Hottytoddy.com interns
New additions to the Oxford dining experience are being added constantly. Tallahatchie Gourmet made its...
Harrison’s Bar Finds Home in Former Frank & Marlee’s Building
By Mary Arden Guyton and Allie Willis
Hottytoddy.com interns The location of former local bar Frank & Marlee’s is now home to Oxford's newest bar, Harrison’s. The...
List of Restaurants, Stores Open on Thanksgiving and Black Friday
*Editor's Note: McEwan's will be open Friday, Nov. 23
Cocktail Hour: Pre-Thanksgiving Apple Cinnamon Mimosas
As friends and family members gather around the table for turkey, dressing and other Thanksgiving delights, there is a special treat hosts should serve...
Cooking with Kimmie: Egg Bowl Treats
By Kimmie Hargrove
Food Blog
kimmewin@gmail.com Here’s a great way to use up all of that leftover Halloween candy that no one wants in their house anymore!...
High Point Coffee Prides Itself on a High-Quality Cup of Joe
By Jordan Hoecherl and Rachel DePaolo
HottyToddy.com interns Along the many curves of Old Taylor Road in front of Faulkner Flats apartments rests one of Oxford’s...
High Point Coffee Prides Itself on a High-Quality Cup of Joe
By Jordan Hoecherl and Rachel DePaolo
HottyToddy.com interns Along the many curves of Old Taylor Road in front of Faulkner Flats apartments rests one of Oxford’s...
Cooking with Kimme: Pulled Pork Nachos
By Kimme Hargrove
Food Blog
*Editor's note: This story was originally published in Invitation Oxford. Football season is in full swing! Whip up this crowd favorite and...
Ole Miss Brings Local Produce to Campus During 2018 Food Day Festival
https://www.youtube.com/watch?v=bkEMnE1A7n4&feature=youtu.be
From farm fresh vegetables and hummus to food demonstrations and door prizes, the University of Mississippi Food Day Festival brought local farmers and vendors...