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Neely-Dorsey: National Southern Food Day
Today is National Southern Food Day!
As you know, I mention our AWESOME Southern Food OFTEN in my southern poems. No one does it like we do!
ENJOY!
Though no one cooks southern food QUITE like a true southerner, EVERYONE wants to TRY! Would you believe that the amazingly delicious looking pan of cornbread was cooked by one of my Canadian friends, Karen Owens from Vancouver, British Columbia?
I always call her my Wanna-Be Southern and Undercover Southern friend. She loves it! She wanted to try her hand at real down-home southern-style cornbread. She even borrowed a cast iron skillet from a friend for her very first time cooking cornbread.
I think she did a fantastic job! Check out her cornbread adventure on her blog: A Cup of Tea and a Cozy Mystery..
If you like tea, good books (especially mysteries) and interesting recipes then you’ll love her blog. LIKE her Facebook page to keep updated.
Patricia Neely-Dorsey is the author of two books of poetry, Reflections of a Mississippi Magnolia-A Life In Poems and My Magnolia Memories and Musings-In Poems. Through her poems, the author hopes to protect, preserve and promote the rich cultural history and heritage of her state and region along with providing more positive images than all of the negative images usually portrayed. Patricia lives in Tupelo with her husband James, son Henry and Miniature Schnauzer, Happy. The author has been named a Goodwill Ambassador for the state by Governor Phil Bryant. Her slogan is “Always, Always Celebrating the South and Promoting a Positive Mississippi ” Her website is patricianeelydorsey.com and her email is magnoliagirl21@yahoo.com.
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Chantea
January 22, 2016 at 3:45 pm
What is the south without cornbread? Absolutely love it!
Shulanda
January 22, 2016 at 6:31 pm
There is absolutely NOTHING like Southern Cooking!