Eating Oxford

Tallahatchie Gourmet Set To Open On The Square

Tallahatchie Gourmet, a town favorite in New Albany, is opening a second location in Oxford. Owner Angele Mueller expects the new Oxford location will be just...

EatingOxford: Clayton Family Set To Open Chicken Salad Chick March 28

Robin and Will Clayton fell in love with Chicken Salad Chick while living and working in Auburn, Alabama. “I owned a clothing store, and Will...

Vision For Oxford’s Lost Pizza Co. Location Now Taking Shape

The first Lost Pizza Co. opened in Indianola, Mississippi in 2007. Owner Brooks Roberts created the restaurant with a blues theme in homage to...

How To Dine In Oxford On A Budget

Getting dinner and drinks with friends can be fun... or stressful depending on your budget. But, knowing the right place to go, the best...

Chicken Salad Chick Opens March 28 With Free Chicken Salad Giveaway

Chicken Salad Chick is opening their new location in the Galleria II in Oxford on March 28. How to win:  The first 100 guests through the...

6 Places In Oxford To Satisfy Your Sweet Tooth

If you're stuck in Oxford over Spring Break, turn that frown into a smile by stuffing your face with some delicious dessert! Come on,...

Oxford Restaurant Fat Eddie’s Brings ‘Old-School’ Italian To The Table

Hottytoddy.com ventured into Fat Eddie's (the former Lamar Lounge) this week to see all the new things they had to offer. Located on North Lamar Blvd.,...

On Cooking Southern: Shake Up St. Paddy’s With Fried Green Tomato Stacks

IRISH SOUTHERNISM OF THE WEEK Lose an hour in the morning and you’ll be looking for it all day: A late start puts a person...

EatingOxford: Attention Oxford Bakers!

When was the last time you got to hang out with a bunch of bakers and swap recipes and equipment? Now’s your chance! Mugg Cakes...

On Cooking Southern: Let The Good Times Roll All Year Long

CAJUN SOUTHERNISMS OF THE (MARDI GRAS) WEEK Bonne Chance (pronounced bone shahnz): Good luck. Lache pas la patate (pronounced Losh pa la pa tot): “Don’t let...